So today I cooked a stuffed meatloaf. Sure, that sounds kinda boring. But this one was pretty good! I got the recipe from my new favorite cookbook, by Paul Kirk and Ardie… Read More
I like cooking brisket. Smaller briskets, not those 15 pound packer briskets. You gotta wake up in the middle of the night to cook those things. I need my sleep. That’s why… Read More
I stopped by the market two days ago and these these Ribeye steaks just pleaded with me to take them home. So I did. I have been waiting for a chance to… Read More
Flank Steak Salad. I am not sure how many times I have eaten this, but I crave it every single time. This has to be one of my all time favorite salads. … Read More
So I decided I want to be a vegan and I made rice and beans. Then I realized it would be so much better with meat. And this Mojo marinated flap… Read More
My wife has cooked Stuffed Flank Steak at least 20 times. She makes it in the oven, and it is fantastic! Easily one of my all time favorite meals. But I wanted… Read More
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Made with in Seattle